~Jhanjay, Vegetarian Thai Cuisine~
My first visit to Jhanjay restaurant in the Wallingford neighborhood was by chance. My friends and I were planning on meeting at a well-known Thai restaurant nearby for lunch but it was closed. Some...
View Article~Thai Stir-fried Cat Fish with Red Curry Paste, phad phed pla dook Recipe &...
PHAD PHED PLA DOOK Thai stir-fried catfish with red curry paste Recipe & Video Servings: 1 Prep Time: 15 Cook Time: 5 minutes Thai stir-fried catfish with red curry paste is a typical fast food...
View Article~Stir-fried Kabocha Pumpkin with Pork Recipe & Video~
When I visited my mom in Phuket in March 2009, I dropped by to see her everyday for her home cooked meal. I didn’t plan to tape this video with Kabocha and pork, but at that moment, I wanted to record...
View Article~Stir-fried Cabbage with Garlic and Ginger Recipe~
Local Cabbage from Ballard Farmer Market PHAD KALUMPEE Stir-fried cabbage with garlic and ginger Cabbage is the most popular vegetable in Southeast Asia. It belongs in the Brassica Oleracea family...
View Article~Phuket Hokkien Mee Recipe, Phuket Cuisine~
Stir-fried Phuket Hokkien Mee with Choy Sum PHUKET HOKKIEN MEE RECIPE Stir-fried egg noodles Phuket style Serving: 1 Prep Time: 15 Cook Time: 5 minutes On Chinese New Year Day, I always enjoy Phuket...
View Article~Cilantro roots, Truely Authentic Thai~
Cilantro roots, authentic Thai Cooking After taking cooking class “Stir-Frying to the Sky’s Edge taught by Grace Young at the Sizzle Works, I was inspired to do more reading. There were three...
View Article~The Best Chinese at Home, Grace Young’s Velvet Chicken with Asparagus Recipe~
local fresh asparagus, from the farm to the wok I was glad to stay home and cook for my family tonight. But it is not just any cooking; I was wokking up Grace Young’s recipe: Velvet Chicken with...
View Article~Phuket Stir-fried Blue Crab with Black Pepper Recipe~
Phuket Stir-fried Blue Crab with Black Pepper Recipe Phoo Phad Prik Thai Dam The world is just a finger tip away. I would like to share with you my family cooking and recipes from Phuket, Thailand....
View Article~Stir-fried Shanghai Noodles with Beef Recipe~
Oodles of fun with Shianghai Noodles Shanghai Noodles - Phad Mee Shanghai Phad Mee Shanghai Stir-fried Shanghai Noodles with Beef Servings: 2 1 teaspoon cornstarch 1 tablespoon soy sauce...
View Article~Phuket Phad Thai Recipe, how to decode a precious recipe~
Ten years ago, I developed the best (my students say so) recipe for Phad Thai to teach and share with my students in the cooking class. Because it is a trade secret, I can not share that version with...
View Article~Chicken Liver Fried Rice with Garlic and Ginger Recipe~
Last Wednesday I had a great dining experience at Sostanza Trattoria in Madison Park. What does Italian food has to do with Thai? Well, for me all foods are related somehow. When it comes to the way I...
View Article~Thai Mixed Vegetable Stir-fry Recipe, ผัดผักรวมมิตร~
Thai Mixed Vegetable Stir-fry Recipe Phad Pak Ruam Mit ผัดผักรวมมิตร Inspired recipe from June 24th cooking demo at Snohomish Farmer Market There were many good reasons for me to cook Thai Mixed...
View Article~Fried Rice with Chorizo, Egg, Garlic Scape and Tomato Recipe~
Garlic Scape & Tomato, fresh from Snohomish Farmer Market Fried Rice with Chorizo, Egg and Garlic Scape and Tomato Kao Phad Piset I didn’t really plan to write this recipe. Last night I put...
View Article~Thai Stir-fried Watermelon Rind with Salted Pork Recipe~
Thai Grandmother Cooking is a sustainable cooking Pranee’s Grandmother Recipe Watermelon rinds My mom taught me many culinary skills but it was my grandmother who deepened my sense of sustainable...
View Article~Stir-fried Scallop with Red Curry Paste and Green Bean Recipe~
Quick & Easy Spicy Thai Stir-fry for Summer Day I’m back from my road trip to Idaho and I miss eating Thai food. I don’t want to spend too much time cooking in the hot summer weather. Looking...
View Article~Stir-fried Fresh Grated Coconut with Phuket Curry Paste Recipe~
The Mystery Dish of Southern Thailand Stir-fried Fresh Grated Coconut with Phuket Curry Paste and Chapoo Leaf I uncovered a mystery about my grandmother’s cooking during my last trip to Phuket. I asked...
View Article~Stir-fried Mung Bean Sprouts and Tofu with Garlic Chives Recipe, Phuket...
A Stir-Fry from the Palm of My Hand When I was growing up, in the mornings my grandma would often drop a few coins in the palm of my hand and tell me to go purchase Tao Gua (Tofu), Tao Nge (Mung Bean...
View Article~Stir-fried Choy Sum Recipe~
My Everyday Asian Vegetable Choy Sum - Flowering Cabbage Choy Sum (also known as flowering cabbage) is a most popular vegetable in Southeast Asia. It belongs to the Brassica family along with Bok Choy...
View Article~Stir-fried Bitter Melon with Egg Recipe~
The Sweet is a Faintness and the Bitter is a Medicine I often hear the old Thai saying หวานเป็นลม ขมเป็นยา: kwan pen lom kom pen yah. This culinary wisdom literally says “the sweet is a faintness and...
View Article~Stir-fried Blue Crab with Black Pepper Recipe~
Eat Like a Local Papa Seafood Restaurant, Laem Sing, Phuket, Thailand Stir-fried Blue Crab with Black Pepper – ผัดปูม้ากับพริกไทยดำ It was less than a month ago that I was at Laem Sing, Phuket, soaking...
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